Food Law Team
Prof. Dr. Kai P. Purnhagen, LL.M. (Wisconsin-Madison)
Chair of Food Law, Director of the Research Unit of German and European Food Law
European Union Law, International Trade Law, Transnational Regulation, Private Law, Interdisciplinary Analysis of Law, Law and Technology, German Law
Dr. jur. Katja Brzezinski-Hofmann
Managing Director of the Research Unit of German and European Food Law
Food Law, German Law, European Union Law
Dipl.-Wirt.-Ing.(FH) Helena Singer
Departmental Secretary, Office management
Telephone +49 (0) 9221 / 407 1022
Dr. habil. Dmytro Fedchyshyn, LL.M.
Mercator Fellow
Food security, organic production, environmental justice
Dr. jur. Tilman Reinhardt, M.Sc., LL.M. (King´s College)
Lecturer, Post-doctoral Researcher, Akademischer Rat
European and International Law; Innovation in Agriculture; Food Quality, Authenticity and Sustainability Law
Dr. phil. Alessandro Monaco, M.Sc.
Post-doctoral Researcher
GMOs, food innovation law, novel food regulation, food safety
Felix Guillaume, Jurist (Univ.)
Lecturer, Junior Researcher, Dr. candidate
Food law, European law, German constitutional and administrative law
Mgr. Aleksandra Hubar-Kolodziejczyk
Junior Researcher, Dr. jur. candidate
GMOs, Food Law, Competition Law, European Union Law, Polish Law
Mgr. Alexandra Molitorisová
Lecturer, Junior Researcher, Dr. jur. candidate at Passau University
Food regulation, transnational regulatory law, European Union law, Law of evidence, telecommunications law, Czech law
Yasmine Ambrogio, M.Sc.
External Dr. phil. candidate
GMOs, Food Innovation Law, Authenticity and Sustainability Law, European Union Law
Ilona Schneider Ass. iur.
External Dr. jur. candidate
Labelling law, European Union law, consumer law, food innovation, German law
Roman Warda / Pharmacy (State Examination)
External Dr. rer. nat. candidate
Medicinal Products, Food Supplements
Paula Krejbich, M.Sc.
External Dr. oec. troph. candidate
Food Safety, Consumer Health Protection
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