Food Law Team
Prof. Dr. Kai P. Purnhagen, LL.M. (Wisconsin-Madison), M.J.I.
Chair of Food Law, Director of the Research Unit of German and European Food Law
European Union Law, International Trade Law, Private Law, Interdisciplinary Analysis of Law
Dr. Tilman Reinhardt, M.Sc., LL.M. (King´s College)
Lecturer, Senior Researcher, Akademischer Rat
European and International Law; Innovation in Agriculture; Food Quality, Authenticity and Sustainability Law
Dr. jur. Katja Brzezinski-Hofmann
Managing Director of the Research Unit of German and European Food Law
Food Law, German Law, European Union Law
Mgr. Alexandra Molitorisová
Lecturer, Junior Researcher, Ph.D. candidate
Food regulation, transnational regulatory law, European Union law, Law of evidence, telecommunications law, Czech law
Alessandro Monaco, M.Sc.
Lecturer, Junior Researcher, Ph.D. candidate
GMOs, food innovation law, novel food regulation, food safety
Yasmine Ambrogio, M.Sc.
Junior Researcher, Ph.D. candidate
GMOs, Food Innovation Law, Authenticity and Sustainability Law, European Union Law
Mgr. Aleksandra Hubar-Kolodziejczyk
Junior Researcher, Ph.D. candidate
GMOs, Food Law, Competition Law, European Union Law, Polish Law
Felix Guillaume, Jurist (Univ.)
Lecturer, Junior Researcher, Ph.D. candidate
Food law, European law, German constitutional and administrative law
Jan Harrer
Student Assistant
General Food Law, Health Law, Public Commercial Law, Constitutional and European Union Law
Dipl.-Wirt.-Ing.(FH) Helena Singer
Departmental Secretary, Office management
Telephone +49 (0) 9221 / 407 1022
- Hide