Food Law Team

Prof. Dr. Kai P. Purnhagen, LL.M. (Wisconsin-Madison)

Chair of Food Law, Director of the Research Unit of German and European Food Law​

European Union Law, International Trade Law, Private Law, Interdisciplinary Analysis of Law

Bio | CV | E-mail

Assoc. Prof. Dr. Serhii Pavlov

Volkswagen Stiftung Fellow

International Economic Law, International Trade Law, Economic Procedural Law of Ukraine

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Dr. jur. Katja Brzezinski-Hofmann

Managing Director of the Research Unit of German and European Food Law​

Food Law, German Law, European Union Law

Bio |

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Dr. Tilman Reinhardt

Lecturer, Senior Researcher, Akademischer Rat

European and International Law; Innovation in Agriculture; Food Quality, Authenticity and Sustainability Law

Bio  | CV | E-mail

Mgr. Alexandra Molitorisová

Lecturer, Junior Researcher, Ph.D. candidate

Food regulation, transnational regulatory law, European Union law, Law of evidence, telecommunications law, Czech law

 Bio | CV | E-mail

Alessandro Monaco, M.Sc.

Lecturer, Junior Researcher, Ph.D. candidate

GMOs, food innovation law, novel food regulation, food safety

Bio  | CV | E-mail

Dipl.-Ing. Federica Ronchetti

Lecturer, Junior Researcher

Personalised nutrition, nutritional law, European Union law, food innovation law

Bio | CV | E-mail

Laura Springer, Juristin (Univ.)

Lecturer, Junior Researcher, Ph.D. candidate

Food waste, food law, food innovation law, European Union law

Bio | CV | E-mail

Yasmine Ambrogio

Junior Researcher

GMOs, Food Innovation Law, Authenticity and Sustainability Law, European Union Law

Bio | CV | E-mail

Student assistant Jan Harrer

Dipl.-Wirt.-Ing.(FH) Helena Singer

Departmental Secretary, Office management

E-mail 

Telephone +49 (0) 9221 / 407 1022