Team > Felix Guillaume

Faculty of Life Sciences: Food, Nutrition and Health
Chair of Food Law

Lecturer, Junior Researcher & Ph.D. Candidate

Felix originally comes from a small village near Düsseldorf. During his school years, he was a scholarship holder of the Alfried Krupp von Bohlen und Halbach-Foundation. After successfully passing his Abitur, he moved to Bayreuth in 2017 to study law. In 2023, he successfully completed this by passing his first state examination, after which he began working as a doctoral student and research assistant at the Chair of Food Law under Prof. Dr. Purnhagen.

His academic work focuses in particular on libertarian paternalism and general food law, especially from an administrative law perspective.

Faculty of Life Sciences: Food, Nutrition and Health
Chair of Food Law

Food law, European law, German constitutional and administrative law

Faculty of Life Sciences: Food, Nutrition and Health
Chair of Food Law

Publications

2025

Felix Guillaume: Skimpflation – Unternehmerisches Geschick oder Verbrauchertäuschung?. In: Verbraucher und Recht, 40 (2025). - .

Felix Guillaume: §§ 53 - 57 LFGB., In: Kai Purnhagen, Stephan Schäfer, Matthias Horst (Hrsg.): BeckOK Lebensmittelrecht. - München: C.H. Beck, 2025

Felix Guillaume: §§ 64 - 75 LFGB., In: Kai Purnhagen, Stephan Schäfer, Matthias Horst (Hrsg.): BeckOK Lebensmittelrecht. - München: C.H. Beck, 2025

Felix Guillaume: Anmerkung zu EuGH, Urteil vom 30.4.2025 - C-386/23. In: Europäische Zeitschrift für Wirtschaftsrecht, (2025). - .

Felix Guillaume: "Shrinkflation" : Ein Phänomen mit gesetzgeberischen Handlungsbedarf?. In: Gewerblicher Rechtsschutz und Urheberrecht, 127 (2025). - .

Faculty of Life Sciences: Food, Nutrition and Health
Chair of Food Law

Felix Guillaume
Researcher & PhD candidate

Universität Bayreuth
​Fritz-Hornschuch-Straße 13
95326 Kulmbach

Phone: +49 (0) 9221 407 1024
E-mail: felix1.guillaume@uni-bayreuth.de